Catamaran Fantasy Island raises the bar for affordable luxury in chartering.

	Fantasy Island

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Fantasy Island

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Fantasy Island raises the bar for affordable luxury charters! This exciting 58' catamaran has sleek lines, high tech construction and ultra-modern interior.

Watersports:
Fishing gear
Snorkel gear
Water skis
Kneeboard
Windsurfer
Kayaks (single & double)
Wakeboard
Floating mats
Scuba diving

Catamaran Fantasy Island under sail

Amenities:
Air conditioning throughout
Flat screen LCD TV, DVD
Stereo with CD, Playstation 2
Ice maker & Water maker
Cell phone & Internet access
Inverter or 110 volts, hair dryers

Catamaran Fantasy Island salon

Accommodations:
5 queen cabins/heads/showers
2 cabins can make up as twins
En-suite heads & showers

Meet your Fantasy Island crew: Brad Griffiths & Kerry Murphy

Brad is a commercially endorsed MCA Yacht master and PADI divemaster. He was born in Cape Town South Africa and grew up in Johannesburg, where he finished his schooling and obtained a degree in medicine. His love for the water came about after he joined ‘Formula 1’ powerboat racing in 2000. After sailing throughout the Caribbean and the coastlines of South Africa, Brad decided to pursue a career in the yachting industry. With Brad’s adventurous spirit, natural enthusiasm and expert seamanship he will ensure an exciting and safe adventure on board Fantasy Island.

After working as a Fund Accountant for an Investment Management company in Liverpool, England, Kerry changed her passions of sailing and diving into her career. She has always loved to cook in her spare time and has completed an advanced culinary course in London. As a chef/hostess, she is both friendly and attentive to guests’ needs and wants. This skill has come from experience in the hospitality industry throughout Europe, the Mediterranean and Central America.

Kerry is a qualified PADI Staff instructor. As well as teaching continuing education courses, she has greatly enjoyed introducing many new students to diving, including children. Kerry is a native of the UK and when not sailing and diving she enjoys riding motorcycles, traveling, and trying new activities.

Kerry's Menu Suggestions:

Smoked ham and Swiss cheese frittata

Traditional eggs benedict

Cinnamon and maple syrup baked French toast

Seared Tuna Nicoisse salad

Caesar salad with seasoned chicken or shrimp.

Penne pasta salad with lightly seasoned shrimp

Pesto Brie baked in flaky pastry.

Tempura shrimp with spicy dipping sauce.

Chicken and three cheese Quesadillas

Sauted Beef Tenderloin with Portobello mushroom and port wine sauce

Teryaki Tuna served with a Mango and black bean salsa

Roasted Pork Tenderloin with a Brandy Dijon cream sauce

Decadent Baileys Chocolate mousse.

Key Lime Meringue pie.

Classic Crème Brule.

Light and creamy vanilla cheesecake.

Weekly Charter Rates include all meals and snacks, all hard and soft beverages and all water sports on the boat, except $30 per dive for up to 5 dives/week for certified divers, includes gear. Resort course $150.

$500 discount for week or longer charter booked within 60 days of charter date. $1,000 discount for week or longer charter booked within 30 days of charter date. (Not including Thanksgiving,Xmas/NY)

	6 guests	7 guests	8 guests	9 guests	10 guests
2010	$21,000	$21,500	$22,000	$22,750	$23,500

Xmas week: +10% / New Year rate +15%,8 guests minimum rate

Or Call: US/Canada 1-800-811-1475, 10-6 EST
Outside US 1-520-575-6566